Baked Beans

Courtesy of: Jen McIff

4 cans 16-18 oz pork-n-beans
1 1/2 Cup Brown Sugar
2 tsp dry mustard
12 slices of bacon (cut up)
1 Cup Ketchup

Mix all ingredients but bacon into large pan. Place bacon slices on top. Bake at 325 for 2 1/2 hours.